Is always those who can adapt best to the new environment survives or those who can be a brownie? Let’s make avocado brownies to find it out!
Ingredients
- 2 Avocados
- 3 tablespoons Sweetener of choice
- 1 teaspoon Vanilla
- 3 eggs
- ½ cup / 50g Cocoa powder
- ½ cup / 60g Almond flour
- ½ teaspoon Salt
- 3½ oz / 100g Chocolate chip
How to make Avocado brownies
- Peel and pit avocados, crack the eggs then put all the ingredients except the chocolate chips into a food processor.
- Give them a nice whirl until everything turns into a smooth and soft mass.
- Fold in some chocolate chips with a spoon.
- Pour the brownie batter into a parchment layered baking form. Ideally it should be a square baking sheet as brownies are supposed to be squares but round ones will do just fine too.
- Bake the avocado brownies in a 360°F / 180°C preheated oven until the top sets for about 30 – 40 minutes. It will come up nicely in the oven but collapse once cooled down.
- Let it cool a bit before trying to pry off the brownie from the side of the baking form.
Note: Some recipes like to call for Baking powder to be added to the batter but due to the ingredients we are working with and the lack of structure they produce, baking powder will make no difference to the end brownie.
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Avocado Brownies Recipe
Is always those who can adapt best to the new environment survives or those who can be a brownie? Let’s make avocado brownies to find it out!
Equipment
- Ø6½" / Ø16.5cm Baking tray
Ingredients
- 2 Avocados
- 3 tablespoons Sweetener of choice
- 1 teaspoon Vanilla
- 3 eggs
- ½ cup Cocoa powder
- ½ cup Almond flour
- ½ teaspoon Salt
- 3½ oz Chocolate chip
Instructions
- Peel and pit avocados, crack the eggs then put all the ingredients except the chocolate chips into a food processor.
- Give them a nice whirl until everything turns into a smooth and soft mass.
- Fold in some chocolate chips with a spoon.
- Pour the brownie batter into a parchment layered baking form. Ideally it should be a square baking sheet as brownies are supposed to be squares but round ones will do just fine too.
- Bake the avocado brownies in a 360°F / 180°C preheated oven until the top sets for about 30 – 40 minutes. It will come up nicely in the oven but collapse once cooled down.
- Let it cool a bit before trying to pry off the brownie from the side of the baking form.
Notes
Some recipes like to call for Baking powder to be added to the batter but due to the ingredients we are working with and the lack of structure they produce, baking powder will make no difference to the end brownie.