Electric Vertical BBQ Smoker – Masterbuilt® 30

Smoking meals with electricity and get the smoky flavor? Check out this electric smoker that makes the meals a true joy to savor!

Masterbuilt is a name synonymous with backyard barbecues and smoky grilled flavors. But the company’s journey from a small metal works operation to a grilling powerhouse is a story of innovation and adaptation.

The Masterbuilt story begins in 1929 in Louisville, Kentucky. WL Hammond & Son, a metal works company, decided to diversify its products and ventured into the world of charcoal smokers. Their initial offering was a simple, functional smoker designed for the emerging love for backyard barbecue. These early smokers were built with functionality in mind, prioritizing durability and heat retention.

The post-war economic boom saw a rise in disposable income and leisure time, fueling the popularity of outdoor living and backyard entertaining. Masterbuilt capitalized on this trend by expanding its product line beyond smokers. They introduced charcoal grills, offering a more versatile cooking option for grillers.

However, the 1960s saw a new challenger emerge – the gas grill. Offering convenience and ease of use, gas grills began to steal market share from traditional charcoal options. Masterbuilt, ever the innovator, adapted to the changing market by introducing its own line of gas grills in the 1980s.

Masterbuilt was acquired by Sunbeam Corporation in the 1980s. This provided the company with the resources to further expand its product offerings and invest in research and development. Masterbuilt continued to innovate in the gas grill market, introducing features like temperature gauges and side burners.

Today, Masterbuilt is a recognized leader in the grilling industry. They offer a wide variety of grills, smokers, and accessories to cater to all types of grillers, from casual backyard barbecuers to serious pitmasters. They’ve also embraced new technologies like electric and pellet grills, ensuring they remain relevant in the ever-evolving world of outdoor cooking.

So, the next time we fire up our Masterbuilt grill, take a moment to appreciate the rich history behind the brand. From its humble beginnings as a metal works company to its current status as a grilling giant, Masterbuilt has been a constant companion on America’s journey of backyard barbecue love.

What to Watch Out for When Shopping for Outdoor Smoker

• Fuel type
  There are three main types of smokers: charcoal, electric, and gas. Charcoal smokers are the most traditional and require the most babysitting, but they also produce the most flavorful smoke. Electric smokers are the easiest to use and maintain, but they don’t produce as much smoke flavor. Gas smokers are a good compromise between charcoal and electric smokers, but they can be more expensive.
• Size
  Smokers come in a variety of sizes, from portable models that are perfect for tailgating to large models that can smoke multiple turkeys at once. Consider how much food we plan to smoke and how much storage space we have when choosing a size.
• Material
  Smokers are typically made from steel, stainless steel, or porcelain. Steel smokers are the most affordable, but they can rust over time. Stainless steel smokers are more durable and rust-resistant, but they are also more expensive. Porcelain smokers are easy to clean, but they can be fragile.
• Temperature control
  Smokers need to be able to maintain a consistent low temperature for long periods of time. Look for a smoker with a good temperature control system, such as a damper or a thermostat.
• Water pan
  A water pan helps to regulate the temperature inside the smoker and adds moisture to the smoke, which helps to keep food moist. Look for a smoker with a water pan that is easy to remove and clean.
• Warranty
  Make sure to choose a smoker with a good warranty. This will protect us in case of any manufacturing defects.
• Consider the budget
  Smokers can range in price from a few hundred dollars to several thousand dollars. Decide how much we’re willing to spend before we start shopping.
• Think about usage
  How often will the smoker be used? What types of food do we plan to smoke? Once we know how we’ll be using the smoker, we can narrow down our choices.

Disadvantages of Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker

• Limited Temperature Range
  Compared to traditional smokers that can reach higher heats, this electric model only reaches a maximum temperature of 275°F. This might not be ideal for everything we want to smoke, especially if we prefer a deeper smoke flavor or want to crisp up the exterior of our meats.
• Electric vs. Wood/Pellet Flavor
  While the side wood chip loader allows for adding smoke flavor, it can’t fully replicate the complex flavors imparted by burning wood or using a pellet smoker.
• Size and Insulation
  The vertical design offers good capacity, but its size might not be ideal for smaller spaces. Additionally, some users report that the smoker could benefit from better insulation for more consistent heat retention.
• Electric vs. Other Fuel Sources
  Electric smokers are convenient and require minimal setup, but they lack the fuel versatility of charcoal or propane smokers.
• Digital Controls
  While user-friendly, digital controls might not be preferable for everyone, especially those who enjoy a more hands-on approach to smoking.

Benefits of Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker

Convenience and Ease of Use

• Electric Power
  This smoker simply plugs in, eliminating the need for messy charcoal or propane and the hassle of managing fuel levels or fire starters.
• Digital Controls
  Setting and maintaining the desired smoking temperature is a breeze with the user-friendly digital controls. No more guesswork or constant adjustments.
• Side Wood Chip Loader
  The patented side wood chip loader allows us to add wood chips for smoke flavor without opening the smoker door, which helps maintain consistent heat and smoke.

Great for Beginners

• Simple Operation
  The user-friendly design and digital controls make it easy for anyone to get started with smoking, even those new to barbecue.
• Large Capacity
  With 710 square inches of cooking space, we can smoke a variety of meats, fish, and vegetables all at once, perfect for feeding a crowd.
• Easy Cleanup
  The removable water pan and grease tray make cleaning up after smoking a breeze.

Additional Advantages

• Versatility
  This smoker can handle a range of smoking temperatures, making it suitable for various recipes, from low and slow pulled pork to hot-smoked salmon.
• Window Monitoring
  The convenient window allows us to monitor our food without opening the smoker door and losing heat or smoke.
• Value for Money
  Compared to some high-end smokers, the Masterbuilt offers a good balance of features and affordability.

Why buy Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker

Imagine setting the digital controls for thr desired temperature and time, then letting the smoker handle the rest. No more fussing with charcoal or propane – this electric smoker plugs in and gets down to business quickly, freeing us up to prepare our food and mingle with guests.

This user-friendly approach is a boon, especially for beginners. The intuitive digital controls and electric operation take the guesswork out of smoking, allowing us to focus on perfecting our rubs and marinades. It’s the perfect platform to learn the art of smoking and achieve competition-worthy results, right in our own backyard.

But don’t be fooled by the ease of use. This smoker packs a punch in terms of capacity. With 710 square inches of cooking space, we can smoke a whole feast at once. Imagine perfectly smoked chickens, juicy turkeys, or a bounty of pork butts and ribs – all at the same time. The four chrome-coated racks provide ample space to organize our culinary creations, ensuring even cooking throughout.

Speaking of perfect results, the smoker boasts a patented side wood chip loader. This ingenious feature lets us add wood chips for smoky flavor throughout the smoking process, without ever opening the smoker door. This keeps the heat, smoke, and moisture locked in, ensuring our food emerges tender, juicy, and bursting with smoky goodness.

And to further enhance that juicy tenderness, a removable water bowl is included. Experiment with different juices in the water bowl to add subtle flavor variations to our smoked meats. From a touch of applewood for a classic smokiness to a hint of cherrywood for a sweeter profile, the possibilities are endless.

Finally, cleanup is a breeze. The smoker features a removable rear grease tray, making post-smoking maintenance a snap. We can spend less time scrubbing and more time savoring the delicious fruits of our smoking labor.

So, if we’re looking for a user-friendly, versatile smoker that delivers competition-ready results, the Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker is a compelling option. It’s perfect for beginners and seasoned grillers alike, offering convenience, capacity, and innovative features to take our backyard barbecue to a whole new level.

SMOKE Low-and-slow smoking methods provide smoked meats with juicy, tender results.	FLAVOR Infuse foods with rich, smoky flavor with the addition of wood chips.	VERSATILITY From our favorite cuts of meats to flavorful veggies, discover endless options when it comes to smoking foods.

PRODUCT FEATURES

DIGITAL CONTROL BOARD Easily set the desired smoking temperature and time with the push of a button.	PATENTED SIDE WOOD CHIP LOADER Add woodchips during the cook without losing smoke or heat.	FOUR CHROME-COATED SMOKING RACKS Four chrome-coated smoking racks with 710 sq. inches of cooking space.	ADJUSTABLE SMOKE DAMPER Control the smoke levels with the adjustable smoke damper.

PRODUCT ACCESSORIES

SMOKER COVER Protect the smoker from rain, sleet and snow all year long. (Model #MB20080319)	SLOW SMOKER Perfect for BBQ slow-smoking when longer smoke times and temperatures are ideal. (Model #MB20100112)	SMOKER LEG KIT + WHEELS Provides mobility and increases smoker height by 10 inches for convenience. (Model #MB20101114)